Za’atar is a variety of wild thyme that is used in Middle Eastern Cuisine to spice up the food native to their region. Tina Chamoun took her knowledge when she was marketing director for Aladdin’s Eatery and the website and Instagram account Your Lebanon and opened Terranean in 2019, with their awesome pita chips, which come regular and spicy, being the star of the show. Their products are used locally at establishments like Aladdin’s, Boaz Cafe, Taza, Sittoo’s, Cocky’s Bagels and more and are sold at Heinen’s, The Olive Scene, Happy Cow Group Share and Chuppa’s Market.
Photo via Terranean Herbs
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1979 West 25th St., Cleveland
For 20 years, one of the biggest draws to the West Side Market has been Kate’s Fish, the seafood stand with some of the best quality fish in town.