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Food becomes art in ‘The Ucross Cookbook’ | Books

At the Ucross Foundation’s retreat outside of Sheridan, Wyoming, the art doesn’t stop when it’s time to eat. Instead, the artists who participate in Ucross’ residency program and stay on the ranch are treated to an array of delicacies like grilled watermelon salad, caramelized carrots with ras el hanout (a […]