These Are the Best Vegetarian Dinner Recipes, According to Eater Editors

Jaime E. Love

It’s no longer news that more and more people have started incorporating vegetarian dishes into their cooking repertoire. For all manner of reasons, vegetarian food has of late become ever more mainstream, and consequently, vegetarian dinner recipes are now found everywhere. They are so plentiful, in fact, that it can sometimes be hard to choose exactly what to cook when you’re in the mood for a meatless meal. Here, eight Eater editors provide some guidance with their own go-to recipes for cooking veg.

Shaksuka

Deb Perelman, Smitten Kitchen

It’s hard to find meatless recipes that aren’t pasta-based, and as someone whose stomach is not happy if she eats a ton of bread every day, it’s sometimes a struggle to figure out how to lessen my meat intake without causing other dietary distress. This is why shakshuka is a savior. The North African dish of eggs poached in a peppery tomato

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