PINE ISLAND — A Pine Island business known for
delivering Indian cuisine
throughout the region is hitting the road this summer with a new truck and a new “street food” menu that includes vegan and gluten-free dishes.
Since 2016,
has delivered meals to area households as well becoming a staple of local events, like the Rochester Farmers Market, with a booth to sell prepared foods.
Infuzn’s ABC founders, Andy Kollengode, Bhaskar Iyengar and Chandu Valluri, recently decided they want to be able to sell freshly made and flavorful food in the area.
That inspiration resulted in the new Infuzn food truck that will premiere at Pine Island Cheese Festival this weekend. Following that, the truck will make appearances in downtown Rochester, at businesses like Western Digital as well as fairs and festivals.
“We think it’s a novel concept in the region in the sense that we’re